How Do You Know if Someone Else Is Paying for Dinner
Cheque, Please: How to Pay without looking like a fool or making everyone uncomfortable.
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For most diners, paying one's bill at the stop of a eatery repast is a unproblematic, unproblematic procedure, a no-brainer. Or should exist. It never fails to astonish me how many people spiral this upward.
The ideal execution of bill getting-and-paying should exist a near-not-event. The only words exchanged should exist those of cheers between the payer and the server, and from the recipients of the evening's generosity to one giving it.
This should be obvious to most of you out at that place. Hopefully. Sadly, it isn't to everyone.
Here are a few handy tips on how to pay a eating house beak with grace:
1. In a fine dining environment, when a server delivers the nib to a table, he or she will either place it nearest the host or hand it direct to him/her if the host reaches out for it, or identify the bill in the center of the table if the host is non clearly certain (for example, if more one person orders wine or food for the table as a whole). Typically, we presume that the person paying is the one who asks for the cheque. If that happens to exist you, delight proceed to step 2.
ii. When you are ready to brand payment, identify your credit card, cash, cowrie shells, or whatever method of payment is accepted inside the bill folder with just enough spilling out to indicate that yous are ready to make payment. This is important. Information technology is near probable (and hoped for) that your server will non be staring at you as you lot rifle through your wallet. When you have accomplished this feat, place the pecker binder at the border of the tabular array next to you or, if you are seated in a booth, the stop of the table nearest the server's arroyo.
I find it surprising how many people do non sympathise this small-merely-important ritual. The folder could be stuffed with greenbacks, but if it looks equally though it has been both untouched and unmoved, it's not going anywhere. Servers are often expected to read the minds of guests, but I call up they deserve a trivial help on this ane. Please, arrive obvious that you are ready to give payment.
3. When the server hands you back your pecker, sign it at your leisure, but when you lot are finished, please place information technology dorsum on the border of the table. Your server may then accept information technology away. He (in virtually cases) is not taking it away out of greed, merely rather to take care of the paperwork, especially if you lot have paid by credit card. Your bill must be closed with the proper paperwork. Read: the restaurant's copy of the credit carte du jour receipt. If, in your wine-soaked joy of the evening, you have accidentally pocketed the receipt (and nosotros've all washed it at least once, waiters included), the server might gently ask you for information technology as you leave. Yous might expect your server to guess what sort of wine you might similar with your pork, merely practise you really await him or her to guess the amount of gratuity you've left? I didn't think so.
Isn't that easy? Yeah.
At present for a couple of other hints.
You've been Declined
If your credit card is declined, it is not necessarily your fault (credit card companies sometimes put a hold on cards on which an unusual amount of spending has occurred at any given time, etc.), just it definitely is non your server'due south. As a waiter, this tin can exist remarkably painful. I worry that I am embarrassing 1 of my guests-- peculiarly one of my guests who happens to be leaving me a tip. Whatever server worth his salt volition just treat it (outwardly) that it's no big deal and, rather than say, "I'm sorry, your card's been declined," will say something to the result of, "Alibi me, do you have some other menu? This one doesn't seem to be working." Unless I'chiliad handed one of those blackness titanium American Express cards. Then I always give a picayune frown and tell them it's declined. The response is invariably one of, "Uh huh. Sure it is." So I become abroad and giggle.
Essentially, if you are planning on taking people out to dinner, have a back upwardly payment method. If you lot see no reason your card should be declined, your server will be happy to make a call for you and look into it. Remain calm.
Fighting Over the Check
One of the nigh irritating things about waiting tables is guests fighting over the check. Of a sudden, the food-and-alcohol-induced peace and harmony at the table is shattered by diners grabbing the checks and credit cards out of each others' hands in a seriously misguided try to pay for the meal and be "hospitable." Or they're just trying to play Alpha Domestic dog. There is a sure ritual to this that must exist followed:
1 of your dining parters grabs the check and insists on paying. You and so say, "Oh, no, I but couldn't let yous do that." Then they counter with something like, "Simply I'd really like to care for you to dinner tonight. Really, information technology would make me very happy to practice it!" You are so supposed to answer with something to the effect of, "Well... alright, if it volition make you happy, only I'm taking yous out next time."
And and then you're done.
Do non, I repeat, do not drag the server into this. At my tables, I have in most cases been spending the previous two hours making sure that anybody in my charge is as comfortable and happy as possible. I am non there to referee. Taking sides is non in my economic involvement. If I am approached privately by a fellow member of a dining political party who easily me his or her carte and insists on paying, I will: a) run the credit carte du jour and hand dorsum at the terminate of the meal, run and ready then that he or she is i step ahead of arguments, or b) if the carte-giver is non the articulate-cut host, I will manus the card back uncharged. To the host.
In extreme cases, when unlike people start shoving cards or check presenters in my face up (it happens) saying everything but "Pick me! Option me!" I am polite, but firm. And mildly, chidingly sarcastic. I tell the contenders something akin to, "Oh, yous're all just and then wonderful to want to pay for dinner, I wish I could pick all of you!" I and so take a step back from the table, maxim, "I can't expect to meet who wins!"
Source: https://www.kqed.org/bayareabites/3920/check-please-how-to-pay-without-looking-like-a-fool-or-making-everyone-uncomfortable
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